Tisztelt Alza! Teakészítéshez használt kerámiát szeretnék ragasztani. Sem savnak/lúgnak nevezhető dolgokkal, sem 100°C feletti hőmérséklettel az eszközök nem találkoznak, így nem vagyok biztos benne, hogy élelmiszeripari minősítéssel kellene-e rendelkeznie a ragasztónak. Önök mit gondolnak? Tudnának ajánlani terméket fent részletezett célra? Köszönettel: Hirt Szabolcs
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