Hard Beans Toucan Blend 2.0 Espresso, Speciality, 250g
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Hard Beans Toucan Blend 2.0 Espresso, Speciality, 250g
Hard Beans Toucan Blend 2.0 Espresso
Speciality Coffee Beans, 250g
Hard Beans Toucan Blend 2.0 Espresso is a speciality blend created for lovers of traditional, intense espresso with minimal acidity. Previously known as Toucan Blend 2.0, it is one of the most popular espresso blends from the Polish roastery Hard Beans. The combination of 80% Arabica from Brazil and 20% Robusta from Vietnam, Indonesia, and Uganda creates a full, bold, and stable coffee with a thick crema.
Ideal for lovers of traditional espresso without pronounced acidity
The coffee is primarily intended for espresso machines, automatic coffee makers, and moka pots. Its flavour profile focuses on a classic chocolate-nut profile, which will be appreciated by customers who prefer a traditional coffee character over fruity notes. Thanks to the addition of Robusta, it offers higher intensity, a bolder body, and a higher caffeine content. It also works excellently in milky drinks, where it retains its character even after adding milk. It's the ideal everyday coffee for breakfast, the office, and afternoon breaks.
Key features
- Speciality espresso blend
- 80% Arabica, 20% Robusta
- Arabica from Brazil (Cerrado)
- Robusta from Vietnam, Indonesia, and Uganda
- Low acidity
- Bold body and higher intensity
- Higher caffeine content thanks to Robusta
- Suitable for espresso machines, automatic coffee makers, and moka pots
- 250g bag of whole bean coffee
Flavour profile
- Aroma: dark chocolate, nuts, freshly baked sponge cake
- Body: full, dense, and creamy
- Acidity: very low to almost imperceptible
- Sweetness: subtle, reminiscent of sponge cake batter
- Bitterness: medium to high, pleasantly chocolaty
- Aftertaste: long, nutty-chocolate
- Flavour notes: dark chocolate, walnuts, sponge cake batter
- Overall character: classic, intense, chocolate-nut espresso profile
Ingredients
80% Arabica, 20% Robusta.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, we recommend keeping it in a well-sealed container and consuming it, ideally, within a few weeks of opening to preserve maximum aroma.
Specifications
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Specialty coffee
Specifications can be changed without notice. Images are for illustrative purposes only.
