G21 Insulating balls for Sous Vide, 100pcs
G21 Insulating balls for Sous Vide, 100pcs
G21 insulating balls retain heat in the water during sous-vide cooking. An immersion sous-vide cooker doesn't allow for the use of a lid to prevent heat loss and water evaporation—G21 insulating balls cover the surface of the water in the container and prevent heat from escaping. You'll especially appreciate them if you don't have a sous-vide container and cook your sous-vide dishes in a regular pot.
Key Features of the G21 Insulating Balls for Sous Vide, 100 pcs
- An aid for sous-vide cooking
- Designed to retain heat in the water bath and prevent loss during sous-vide cooking
- More efficient and economical food preparation
- White colour design
How to use:
Fill the pot with water, place the G21 rack inside, and arrange the vacuum-sealed food portions for sous-vide preparation in the compartments. Pour the G21 insulating balls onto the water's surface, insert the sous-vide cooker, select the programme, and prepare your dish.
Package contents:
100 balls
Material:
PP plastic (polypropylene)
Ball diameter:
2cm
Weight:
0.1kg
PENTA CZ s.r.o. Kosmetická 450, 387 11 Katovice, Czech Republic, [email protected]
Specifications can be changed without notice. Images are for illustrative purposes only.
